A selected menu to suit everybody’s whims. You just have to ask our trusty cooker Rolando: appetizers, salads, pasta, rice or ravioli, meat or fish dishes.
For those who want to try something special, we have different kinds of selected cheese and “salumi” (cured sliced meat) that come right from Italy, served with homemade “grissini” and “focaccia”.
Last but not least, our typical Italian pizza prepared by Alessandro’s expert hands.
Current menu (from March 03th, 2017):
PIZZE
Pecorino, mandorle tostate e pesto di rucola 14,50 €
Tomato, mozzarella, sheep’s cheese, roasted almonds
and rocket pesto
Pizza integrale con mozzarella di bufala, salame 13,90 €
piccante, olive e pomodori sott’olio
Full-grain pizza with buffalo mozzarella, spicy salami, olives
and dried tomatoes
Watch out! All pizzas can now also be ordered with
pizza dough from whole grain flour!!! Extra charge 1€
GLI ANTIPASTI
Polpo alla griglia con salsa verde 14,90 €
Pulpo from the grill on potatoes and green herbs sauce
Tatare di salmone e avocado 12,50 €
Salmon tartare with avocado
INSALATE
Insalata di rucola, pomodorini, noci e parmigiano 8,90 €
Rucola salad with walnuts, cherry tomatoes and Parmesan
ZUPPE
Zuppa del giorno 6,90 €
Soup of the day
PRIMI PIATTI
Paccheri con melanzane, mandorle tostate, 12,50 €
pomodori sott’olio e menta
Fresh paccheri with eggplant, dried tomatoes,
roasted almonds and mint
Zuppa di pesce alla mediterranea 19,50 €
Mediterranean fish soup
SECONDI DI GARNI
Petto d’ anatra all’ arancia 19,50 €
Duck breast in orange sauce
SECONDI DI PESCE
Filetti di orata al burro e limone con risotto 25,90 €
al profumo di zafferano
Sea bream fillet in butter and lemon sauce
with saffron risotto
DOLCE
Dolce del giorno 6,90 €
Dessert of the day
