A selected menu to suit everybody’s whims. You just have to ask our trusty cooker Rolando: appetizers, salads, pasta, rice or ravioli, meat or fish dishes.

For those who want to try something special, we have different kinds of selected cheese and “salumi” (cured sliced meat) that come right from Italy, served with homemade “grissini” and “focaccia”.

Last but not least, our typical Italian pizza prepared by Alessandro’s expert hands.

Current menu (from May 12th, 2017):

Focaccia al Rosmarino 5,50 €
Pizza bread with fresh rosemary and sea salt

Bruschette con pomodoro, crema di funghi 7,90 €
e tartufo, pesto alla genovese e piccantina

Calamaretti alla griglia 15,50 €
Fried calamaretti on rocket salad

Delizia di formaggi con marmellate fatte in casa 9,90 €
Mixed cheese platter with homemade jam

Vitello Tonnato 12,50 €
Veal back slices with tuna cream

Carpaccio Rucola 12,90 €
Argentinian cattle carpaccio with rocket salad
and Grana Padano (ital. hard cheese)

Caponata di melanzane con caprino flambé 9,90 €
Sicilian aubergine dish with goat’s cheese

Degustazione Antipasti Pan degli Angeli (for 2 persons) 22,90 €
Vitello Tonnato, carpaccio, rocket salad,
tomato mozzarella, grilled vegetables

Insalata mista con caprino e semi di girasole 7,90€
Mixed salad with goat’s cheese and sunflower seeds

Insalata bufala, pomodoro e basilico 11,90 €
Buffalo mozzarella with tomatoes and basil

Insalata mista 5,50 €
Mixed salad with cherry tomatoes and fennel

Insalata di rucola, pomodori, 8,90 €
noci e parmigiano
Rucola salad with walnuts, tomatoes
and Parmesan

 

Casarecce alle verdure 11,90 €
Fresh, turned noodles with vegetables
of the season and tomatoes

Tagliatelline fresche 16,50 €
al nero di seppia agli scampi
Fresh, black, thin ribbon noodles
with scampi and a touch of chilli

Ravioli della casa 13,90 €
Fresh, filled noodles

Spaghetti aglio, olio e peperoncino 7,90 €
Spaghetti with garlic, olive oil and chillies

Tagliolini al Tartufo 19,50 €
Very thin egg noodles with truffles and
Grana Padano (ital. hard cheese)

 

SECONDI DI CARNE

Entrecôte alla griglia 25,50 €
con patate al rosmarino,
rucola e pomodorini
Entrecote grilled with rosemary “Drillinge” potatoes,
rocket salad and cherry tomatoes

Costolette di agnello 23,50 €
alla scottadito con patate
al rosmarino e verdura di stagione
Lamb cutlet on “Scottadito” style
with rosemary “Drillinge” potatoes,
and seasonal vegetables

SECONDI DI PESCE

Tonno in crosta di sesamo nero 29,50 €
su salsa di peperoni gialli e zenzero
con asparagi
Fresh tuna in black sesame crust fried
on yellow pepper and ginger sauce with asparagus

Salmone alla griglia 23,90 €
su cetrioli freschi marinati
con porri al burro
Salmon grilled with fresh, marinated cucumbers
and buttered leeks

Filetto di orata su letto di 18,90 €
risotto agli asparagi
Sea bream fillet asparagus rice bed

 

Margherita 7,50 €
Tomato, mozzarella

Prosciutto e funghi 12,50 €
Tomato, mozzarella, mushrooms and boiled ham

Bufalina 12,50 €
Tomate, buffalo mozzarella and cherry tomatoes

Fresca 12,90 €
Tomato, mozzarella, fresh cherry tomatoes, roasted
pine nuts and with a touch of pesto

Sapori 8,50 €
Tomato, anchovies, garlic, chili and oregano

Verdure grigliate 9,50 €
Tomato, mozzarella and grilled vegetables

Chiavenna 13,90 €
Tomato, mozzarella, Bresaola (cattle ham),
rocket and Grana Padano (ital. hard cheese)

Diavola 9,90 €
Tomato, mozzarella and spicy salami

Scampi 14,90 €
Tomato, mozzarella, scampi, zucchini and garlic

Watch out! All pizzas can now also be ordered with
pizza dough from whole grain flour!!! Extra charge 1€

Tiramisù tradizionale al caffé 6,90 €
Traditional tiramisu

Panna cotta ai frutti di bosco 6,90 €
Panna cotta with forest berry sauce

Zabaione al marsala con gelato alla vaniglia 6,90 €
Home made Zabaione with vanilla ice cream

Tortino al cioccolato con vaniglia 8,90 €
Chocolate cake with vanilla ice cream

Crème brûlée 5,90 €
Crème brûllée with caramelised cane sugar

Coppa di gelato 5,90 €
Homemade ice cream from the ice
cream parlor “Caffé e Gelato”